As a Host/Hostess, you’ll be the welcoming first point of contact for our dining guests, setting the tone for exceptional service. Your role goes beyond seating - it's about creating a warm, memorable experience for each member and guest. If you’re a people person with a flair for hospitality, this entry-level opportunity is your chance to shine in a refined, fast-paced environment.
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Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED
Number of Employees
11-50 employees