Hard Truth Restaurant: Host

BWQOHT Inc•Nashville, IN

1d•Onsite

About The Position

JOIN THE HARD TRUTH CREW – WHERE BOLD SPIRITS MEET BOLD PERSONALITIES! Are you ready to shake things up, pour on the charm, and serve up unforgettable experiences? Hard Truth Distilling Co. isn’t just a place—it’s an attitude. We craft spirits with guts, and we’re looking for a team that matches our fire. We’re hiring hosts who can bring the heat, keep up the pace, and make every guest feel like a VIP. If you thrive on high-energy nights, handcrafted cocktails, and a little bit of whiskey-fueled fun, we want you. What’s in it for you? ✔️ Competitive pay (because talent deserves it) ✔️ A team that feels like family (the fun, slightly rowdy kind) ✔️ Whiskey knowledge that’ll make you the coolest person at any party ✔️ Opportunities to grow (we don’t just distill spirits—we build careers) What do you bring? ✔️ A big personality that matches our bold flavors ✔️ A work ethic as strong as our barrel-proof bourbon ✔️ The ability to hustle, banter, and make every guest feel like they belong ✔️ A love for great food, killer cocktails, and a darn good time If you’re ready to work hard, play harder, and be part of something legendary, apply now. Hard Truth doesn’t settle for average—and neither should you. Think you’ve got what it takes? Prove it. Join Our Team – Exciting Key Responsibilities Await!

Requirements

Exceptional Interpersonal Skills: Engage with guests in a friendly and professional manner, leaving them eager to return.
Organizational Wizardry: Handle reservations, guest flow, and the waitlist with a level of finesse that keeps everything running smoothly.
Composed under Pressure: Thrive in a bustling environment and help manage guest expectations during busy dining hours.
Flexible & Adaptable: Adjust to changing business needs and guest preferences with ease.
Tech-Savvy: Basic computer literacy to manage reservation systems and seating arrangements.
Ability to stand and walk for extended periods.
Lift and carry items weighing up to 20 pounds.
Navigate crowded spaces with confidence.
Must be 16+ years of age.
Weekend availability is a must.

Responsibilities

Warm Welcomes: As the first point of contact for our guests, your warm greetings will set the tone for their dining experience! Create a vibrant and inviting atmosphere that makes everyone feel right at home as they step through our doors.
Reservation Rockstar: Take charge of our reservation system with precision! Accurately record bookings and communicate seamlessly with the kitchen and waitstaff to ensure smooth and efficient seating arrangements. Your organizational skills will help keep the buzz alive!
Front-of-House Maestro: Maintain an impeccably organized and tidy front-of-house area, including the host station and waiting area. Your attention to detail will enhance the ambiance and ensure a welcoming environment for our guests.
Comfort Keeper: During peak dining hours, provide accurate wait time estimates and manage guest expectations with poise. Ensure they feel comfortable and valued while they await their dining adventure!
Table Escort Extraordinaire: Guide guests to their tables with flair! Present menus and share exciting information about specials and promotions to enhance their dining experience from the start.
Request Anticipator: Be the ultimate host by anticipating and accommodating special requests, whether it’s fetching high chairs, ensuring wheelchair accessibility, or providing preferred seating. Your dedication will create unforgettable moments for guests!
Guest Advocate: Handle all inquiries, complaints, and concerns with the utmost professionalism and efficiency. Be the bridge between guests and management, ensuring issues are resolved swiftly to maintain a positive experience.
Team Player: Collaborate closely with the waitstaff to coordinate seating, manage guest flow, and ensure a seamless dining experience for everyone involved! Your teamwork will keep the atmosphere lively and engaging.
Menu Aficionado: Maintain a thorough knowledge of our restaurant's offerings—menu items, beverages, and daily specials—so you can assist guests in making informed and delightful choices!
Waitlist Wizard: Manage the waitlist like a pro during busy times! Keep guests informed about wait times and seating availability, ensuring they remain excited about their dining experience.
Spotless Environment: Assist in keeping the front-of-house shining, from menus to condiments and decor. Your commitment to cleanliness and organization will be noticed and appreciated by every guest!
Gratitude Giver: As guests leave our restaurant, thank them for their visit and inquire about their experience. Your genuine interest will leave a lasting impression!
Positivity Contributor: Foster a positive team environment by effectively communicating with your colleagues and providing support as needed. Together, we’ll create a fantastic dining experience!