As a Host at Red Lobster, you will be the first point of contact for our guests, welcoming them with a smile and ensuring they have a pleasant dining experience. Your role will involve managing reservations, quoting wait times accurately, and escorting guests to their tables. You will also be responsible for providing a warm farewell and inviting guests to return. The position requires a focus on teamwork and guest satisfaction in every decision you make.
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Industry
Food Services and Drinking Places
Number of Employees
5,001-10,000 employees