Host - Stockyards

Tria RestaurantSouth Saint Paul, MN
359d$15 - $15

About The Position

Stockyards Tavern & Chophouse in South St. Paul is hiring immediately for a Host. This position performs host activities within the restaurant with primary responsibility for ensuring exceptional service by creating memorable guest experiences with pride, passion, and heart.

Requirements

  • Minimum 1-year related experience in a high-volume, high energy, food and beverage environment.
  • Availability to work nights and weekends as needed.
  • Alcohol Service certification or ability to obtain within 30 days of hire.
  • Ability to stand for long periods of time.
  • Ability to walk, squat, reach, use hands, talk, hear, see and occasionally lift and move up to 30 pounds.

Responsibilities

  • Professionally answers all incoming phone calls and takes reservations utilizing appropriate standardized phone etiquette and dialogue.
  • Provides positive guest recognition and relations through personal performance and attention to guest history, including familiarizing himself/herself with regular patrons and VIP guests.
  • Greets guests in a timely and professional manner and escorts guests to tables.
  • Performs reservation confirmations.
  • Monitors the flow of the restaurant including table turnover, guest arrival, guest departure and pace of the restaurant.

Benefits

  • Worker's Compensation
  • Military Leave
  • MN Sick and Safe Time
  • Jury Duty
  • Witness Duty
  • Holiday pay (employee must work)
  • Family Medical Leave (FMLA)
  • Personal Leave (LOA)
  • Voting Leave
  • Bereavement Leave
  • School Leave
  • 401(k) Retirement Plan

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What This Job Offers

Job Type

Part-time

Career Level

Entry Level

Education Level

No Education Listed

Number of Employees

11-50 employees

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