Host / Service Assistant

Cooper's Hawk WineryNaperville, IL
32d$9

About The Position

The Piccolo Buco Tipped Service Assistant and Host set the tone for the entire guest experience. From the first greeting to the final farewell, you will bring Uncompromising Hospitality to life. Through warm welcomes, smooth table flow, and helpful conversations, you will ensure every guest feels personally taken care of from the moment they walk through the door.

Requirements

  • At least 18 years of age
  • A genuine love for hospitality and a desire to create unforgettable experiences
  • Comfort in a fast paced environment with strong multitasking skills
  • Ability to lift up to 40 pounds and stand for extended periods
  • Willingness to work weekends and holidays
  • Team spirit and clear communication
  • Ability to read, understand and communicate in English

Responsibilities

  • Greet guests with energy and enthusiasm from the very first interaction
  • Answer guest phone calls with professionalism and hospitality
  • Follow checklists to set up the host area for a smooth shift
  • Maintain a professional image at all times by adhering to all appearance and behavior guidelines
  • Keep track of table flow and dining room pacing to deliver an excellent guest experience
  • Adjust seating plans as needed to avoid bottlenecks and wait time surprises
  • Manage special seating requests of guests consistent with table availability
  • Pre-bus tables as necessary
  • Communicate constantly with Managers and Team Members to keep service moving seamlessly
  • Support servers and service assistants when needed to help the team shine
  • Answer questions about food, wine, and experiences with warmth and knowledge
  • Share insights about our Barrel Reserve wine during each escort to the table
  • Help with light side work and maintain the entry area so every guest's first impression is a great one
  • Keep phone etiquette polished and professional when answering calls and handling reservations

Benefits

  • 50 percent Dining and Carryout Discount
  • 40 percent Retail Wine Discount
  • 20 percent Discount on Retail and Private Events
  • Monthly Wine Tastings for Two
  • Medical, Dental, Vision, and Telehealth
  • 401k with Company Match
  • Paid Time Off and Flexible Schedules
  • Early Pay Access
  • Wellness and Mental Health Support
  • Wine and Culinary Education
  • Career Growth Flight Plan
  • Team Member Rewards, Milestone Recognition, and Referral Bonuses

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What This Job Offers

Job Type

Part-time

Career Level

Entry Level

Industry

Food Services and Drinking Places

Education Level

No Education Listed

Number of Employees

5,001-10,000 employees

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