Host Restaurant PIPA

EatalyDallas, TX
60d

About The Position

A Host is the first and last point of contact with guests at a restaurant and is responsible for greeting, seating and saying goodbye to guests as well as maintaining the flow of the restaurant during service. A Host diligently and efficiently manages seating in Eataly's restaurants. Reports to the Restaurant Manager.

Responsibilities

  • Oversees the general functioning of the dining room during meal service, relaying information to managers and service personnel
  • Maintains an accurate, fair and up-to-date waitlist and seating chart using a computerized system
  • Takes and manages reservations in restaurants that allow reservations
  • Balances the guest flow among the service stations, taking into account requests for a particular table or server depending on availability
  • Informs guests when tables are ready, escorts them to table, provides menus and introduces the server
  • Assists with the duties of servers and bus persons as needed to maintain service effectiveness and efficiency
  • Performs other duties as required or assigned

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What This Job Offers

Career Level

Entry Level

Industry

Food and Beverage Retailers

Education Level

No Education Listed

Number of Employees

5,001-10,000 employees

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