Host/Hostess

Areas USA, Inc • Orlando, FL

3d

About The Position

Welcome and warmly greet guests on arrival. Manage the efficient and timely seating of guests at a table that best serves their wishes and needs.

Requirements

• At least 6 months of experience in a full service restaurant.
• Verbal and written English language are essential. Able to read, speak and understand the English language to communicate with guests and take orders.
• Excellent communication and teamwork skills.
• Excellent organizational skills.
• Excellent guest service skills with attention to detail.
• Be able to work in a standing position for long periods of time (up to 8 hours).

Responsibilities

• Warmly and graciously greet all guests upon arrival.
• When possible, open the front door for guests entering or leaving the restaurant.
• When immediate seating is limited, record guest names and number of people in party.
• Call out the name and number of the party when tables become available.
• Provide guests with estimated waiting time.
• Accommodate special seating requests for guests whenever possible.
• Seat guest guests based on guest preferences and balancing of customer flow in service stations.
• Upon seating, offer guests a menu and inform them of their server’s name. Inspect the table for proper presentation and completeness.
• Keep accurate guess count to ensure proper and efficient seating rotation.
• Relay messages to servers and bus persons as needed.
• Thank guests as they leave and invite them to return.
• Other duties as assigned by your supervisor and business needs.

What This Job Offers

• Career Level: Entry Level
• Education Level: No Education Listed
• Number of Employees: 1-10 employees