Open Call - Host/Hostess

The Group NYCNew York, NY
14hOnsite

About The Position

Olio West Village is currently seeking a full-time Host/Hostess to join our team. We are looking for individuals who are professional, welcoming, and passionate about creating a positive first impression for our guests. The Host/Hostess plays a key role in the guest experience by greeting guests warmly, managing reservations and walk-ins, and ensuring smooth communication between the dining room and service team. The ideal candidate will be outgoing, friendly, organized, and needs to multitask. Must have flexible schedule and availability to nights and weekends. The Group is a collection of restaurants based in New York City, embodying passion, integrity and excellence. Inspired by the simplicity of Neapolitan cuisine, Olio e Piu brings Italian tradition to the vibrant intersection where Sixth and Greenwich avenues meet Christopher Street, offering a true sense of Mediterranean liveliness in the heart of Greenwich Village. As an authentic trattoria, its cuisine is based on classic Italian dishes, with a focus on house-made pasta, hand-stretched pizza, and entrees like Branzino and Vitello Alla Milanese. The open dining area, traditional wood-fired oven, rustic interior, thin-crust Neapolitan-style pizza, and carefully selected wine and cocktail list bring a piece of old-world Italy to a renowned corner in the Village. Our concepts are intricate and intentional. As we grow in New York City, we are also growing across the US! We are proud to have invested in the city over the past 10+ years and are looking forward to creating future spaces that embody our passion for timeless tradition. The Group Hospitality is an Equal Opportunity Employer and Prohibits Discrimination and Harassment of Any Kind: We are committed to the principle of equal employment opportunity for all employees and to providing employees with a work environment free of discrimination and harassment. All employment decisions at The Group Hospitality are based on business needs, job requirements and individual qualifications, without regard to race, color, religion or belief, family or parental status, or any other status protected by the laws or regulations in the locations where we operate. We will not tolerate discrimination or harassment based on any of these characteristics. We encourage applicants of all ages.

Requirements

  • Previous Host experience in a quality restaurant
  • Familiarity with Open Table
  • Customer-oriented approach and patience
  • Excellent people skills
  • Must have flexible schedule and availability to nights and weekends

Responsibilities

  • Greeting and thanking all customers
  • Answering the phone and providing information about the restaurant
  • Planning and executing the seating chart for the evening
  • Clearly and concisely communicating to both guests and employees

Benefits

  • Growth opportunities
  • Lively atmosphere
  • Company perks
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