Host/Cashier

Bob Evans RestaurantsColumbia, MO
418d$31,200 - $31,200

About The Position

The Host/Cashier position at Bob Evans involves providing excellent customer service by greeting guests, managing seating arrangements, and handling cash transactions. This role is essential in ensuring a welcoming atmosphere and smooth operation of the restaurant, contributing to the overall dining experience.

Requirements

  • 0-2 years of related experience in a restaurant setting.
  • Excellent guest service skills and experience.
  • Ability to identify and resolve issues as they arise.
  • Detail-oriented with the ability to multi-task.
  • Good organizational skills and ability to prioritize tasks.
  • Ability to accurately handle money and process credit card transactions.
  • Strong menu knowledge and computer skills (POS system).

Responsibilities

  • Greet guests in a friendly, warm, and welcoming manner and escort them to tables.
  • Monitor guests' needs and the flow of the restaurant, seating guests accordingly.
  • Deliver the appropriate number of menus and kid packs when seating guests.
  • Perform restroom checks, answer phone calls, and keep lobby, bakery, and retail areas clean.
  • Practice safe food and beverage handling.
  • Communicate and interact with guests, handling crowds and putting them at ease while they wait.
  • Effectively handle guest complaints and involve a manager when necessary.
  • Handle cash and credit transactions, accurately accounting for all receivables.
  • Assist in marketing and promotional services, communicating new promotions to guests.
  • Clear, sanitize, and set tables as needed.
  • Manage guests' wait times by quoting accurate wait times in collaboration with managers.
  • May be asked to assist in other job categories as needed.

Benefits

  • Competitive Compensation
  • Health and Welfare Benefits
  • 401(k) with Company Match
  • Flexible Scheduling
  • Opportunity for development and career growth

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What This Job Offers

Job Type

Full-time

Career Level

Entry Level

Industry

Food Services and Drinking Places

Education Level

No Education Listed

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