Host/Cashier

AccorHotel • Honolulu, HI

9d • $28 - $35

About The Position

The Cashier/Host is responsible for greeting and escorting guests to tables in the restaurant, handling all cash and charge transactions, taking phone calls and maintaining a courteous and efficient operation of the dining room to ensure guest satisfaction.

Requirements

• High school diploma or equivalent
• Minimum 1 year of cash handling experience
• Ability to efficiently deal with customer complaints and concerns in a friendly and positive manner.
• Ability to operate a keyboard and point-of-sale procedures to pre-check order and settle checks.
• Knowledge of the appropriate table settings, service ware and menu items.
• Must have basic knowledge of food and beverage preparation, service standards, guest relations, and etiquette.

Nice To Haves

• Minimum 1 year of restaurant experience preferred.

Responsibilities

• Greet and seat guest in a friendly, courteous, professional, and timely manner.
• Handle all cash and charge transactions and the ringing up of all food and/or beverage chits.
• Handles the ordering of Special Amenities with garde manger and assigns the delivery.
• Takes and reconfirms reservations from guests and informs the Chef and kitchen of large or special reservations.

What This Job Offers

• Career Level: Entry Level
• Education Level: High school or GED