The Hospitality Associate Food and Nutrition at Reston Hospital Center is responsible for supporting the Food & Nutrition Department by ensuring cleanliness, organization, and distribution of food and supplies. This role emphasizes excellent customer service to patients and staff, while also providing training and guidance to other employees. The position requires the ability to manage multiple tasks efficiently, adhere to ethical practices, and maintain a clean work environment.
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Job Type
Part-time
Industry
Hospitals
Education Level
High school or GED
Number of Employees
10,001+ employees