The Technical College of the Lowcountry seeks an adjunct Hospitality Instructor. This individual will be responsible for preparing lesson plans for classroom instruction, developing program syllabi, goals, and objectives. Evaluating student's progress in attaining goals and objectives. Maintaining program certification requirements as appropriate. Preparing and maintaining all required documentation and administrative reports. Maintaining knowledge of current trends and developments in the field by attending staff development training, workshops, seminars, and conferences. Ensure safety and security requirements are met in the training area. Meets with students, staff members, and other educators to discuss students' instructional programs and other issues impacting the progress of students. Manage and submit purchase requests and maintain supplies.
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Industry
Executive, Legislative, and Other General Government Support
Education Level
Bachelor's degree
Number of Employees
5,001-10,000 employees