We are looking for a reliable and team-oriented Dishwasher to support daily kitchen operations. This role keeps our kitchen running smoothly — from maintaining clean equipment to assisting with freight and stocking on delivery days. Breaking down boxes, make sure stocking follows all regulations and procedures (keep food items off the floors in all walk-ins & dry storage, label items with dates and rotate products using the FIFO method). Native American hiring preference for qualified candidates.
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Job Type
Part-time
Career Level
Entry Level
Education Level
No Education Listed
Number of Employees
11-50 employees