Health Environmentalist I

Sagility • St. Johns, MI

28d • $20 - $25

About The Position

Urgent and Continuous Job Opening: We are actively seeking qualified candidates to fill this crucial position. Summary: Inspects food establishments for compliance with state regulations pertaining to sanitation; performs regular inspections of tourist accommodations, schools, swimming pools and septic tanks sites to ensure compliance with state and local regulations pertaining to environmental health, this may include taking product samples and forwarding for testing. Secures water samples, investigates nuisance complaints and other duties related to environmental health; request assistance from supervisors in situations beyond his/her scope of training and experience. Interprets reports generated by the Environmental Health Management Information System (EHMIS)/Graphical Users Interface (GUI) system. Analyzes and interprets data regarding test results, inspections results, etc. and presents results to appropriate types of audiences. Description: CHARACTERISTICS OF THE CLASS CHARACTERISTICS OF A CLASS: ARE GENERAL STATEMENTS INDICATING THE LEVEL OF RESPONSIBILITY AND DISCRETION OF POSITIONS IN THAT JOB CLASSIFICATION. Performs work of moderate difficulty while receiving training in the application of environmental health programs and in the enforcement of regulations through formal classroom training and on-the-job experience; performs duties with close monitoring by professional supervisory personnel until properly trained to perform functions independently. MINIMUM REQUIREMENTS: MINIMUM REQUIREMENTS ARE COMPREHENSIVE STATEMENTS OF THE MINIMUM BACKGROUND AS TO EDUCATION, EXPERIENCE, AND OTHER QUALIFICATIONS WHICH WILL BE REQUIRED IN ALL CASES AS EVIDENCE OF AN APPOINTEE'S ABILITY TO PERFORM THE WORK PROPERLY.

Requirements

• Bachelors degree from a college or university with a minor or twenty-four (24) semester hours in environmental health, biological or physical science or registration as a Kentucky Environmental Specialist/Sanitarian under KRS 223.
• Must possess and maintain a valid driver’s license.
• Note: an individual upon employment must become registered under the provisions of KRS 223 to remain a permanent employee per Administrative Regulations 902 KAR 8:080.
• Must participate in annual continuing education classes.
• Applicants and employees in this classification may be required to submit to a drug screening test and background check according to the agency’s policies.

Responsibilities

• Inspects food establishments for compliance with state regulations pertaining to sanitation
• Performs regular inspections of tourist accommodations, schools, swimming pools, to ensure compliance with state and local regulations pertaining to environmental health, this may include taking product samples and forwarding for testing.
• Secures water samples, investigates nuisance complaints and other duties related to environmental health
• Requests assistance from supervisors in situations beyond his/her scope of training and experience.
• Interprets reports generated by the Environmental Health Management Information System (EHMIS)/Graphical Users Interface (GUI) system.
• Analyzes and interprets data regarding test results, inspections results, etc. and presents results to appropriate types of audiences.

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Number of Employees: 5,001-10,000 employees