Head Chef / CDC & Sous Chefs NYC restaurant group

Persone NycNew York, NY
397d$80,000 - $140,000

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About The Position

The Head Chef / CDC & Sous Chefs position at PERSONE NYC involves leading culinary operations within a growing restaurant group in New York City. The role requires passionate and experienced chefs who are service-focused and capable of managing back-of-the-house operations effectively. This position offers a competitive salary and the opportunity to work in a dynamic and vibrant culinary environment.

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