Hakkasan | Chef de Cuisine

Fontainebleau Miami BeachMiami Beach, FL
382d

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About The Position

Fontainebleau Miami Beach is seeking a dedicated individual to assist the Executive Chef in the daily operations of the culinary department. This role is crucial in maintaining the high standards of quality and cleanliness in food production while ensuring an exceptional guest experience. The position involves designing and implementing menus, training staff, and ensuring compliance with health and safety regulations. The ideal candidate will thrive in a vibrant environment that blends luxury and modernity, contributing to the hotel's legacy of excellence.

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