HACCP Technician- Temperanceville, VA- 2nd shift
About The Position
Continue growing with our family. Our team members make it happen. If you want to continue to grow in a new role internally and see a position that looks right for you, we encourage you to apply! Thanks for your commitment to Tyson Foods. Management Level: Class 46 Job Summary: The position will be responsible for conducting thorough physical and visual inspections of products and plant systems, accurately documenting and calculating results. This role requires taking corrective actions when necessary, including alerting appropriate personnel to adjust processes, identifying, segregating, and isolating non-conforming products, and reporting results to management. Additional assignments may be requested as needed. All team members are expected to prioritize safety, encompassing both personal safety and food safety.
Requirements
- Education: High School diploma or equivalent preferred.
- Experience: Minimum of 1 year experience in the Fresh Meats industry or other QA-related experience required.
- Communication Skills: Excellent verbal and written communication skills are essential.
- Special Skills: Proficiency in completing Tyson paperwork.
- Ability to lead by example and motivate the hourly workforce.
- Strong problem identification and problem-solving skills.
- Competency in math and organizational skills.
- Ability to read and interpret product specifications.
- Capacity to function well under stress.
- Flexibility to work in various locations and schedules as needed.
- Physical Requirements: The position involves heavy lifting (70 lbs. or more).
Responsibilities
- conducting thorough physical and visual inspections of products and plant systems
- accurately documenting and calculating results
- taking corrective actions when necessary, including alerting appropriate personnel to adjust processes
- identifying, segregating, and isolating non-conforming products
- reporting results to management
- prioritize safety, encompassing both personal safety and food safety
Benefits
- paid time off
- 401(k) plans
- affordable health, life, dental, vision and prescription drug benefits
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What This Job Offers
Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED
