Guest Service Associate

Rubio's Coastal Grill • San Diego, CA

9d

About The Position

Job Purpose Summary Interacts with Guests and maintains cleanliness in support of a productive and profitable restaurant, including greeting the Guest, taking the order, putting the order out quickly, keeping the restaurant clean, and restocking the restaurant. Essential Job Duties Is involved and interacts with Guests concerning their food orders and needs. Always smiles and greets the Guest with a proper greeting. Is knowledgeable about all menu items. Creates a positive energy by maintaining a positive attitude and approach to Guest problems and opportunities. Keeps the restaurant clean. Cleans the dining room, patio, and restroom facilities as needed and/or directed by Management. Takes out the trash as needed. Maintains personal hygiene as prescribed by law and Rubio's Dress Code standards. Stocks/Restocks the dining room facilities and cashier-area equipment and supplies as needed. Ensures safe and accurate money handling. Maintains cash variance within allowable limits, according to Rubio's GSA Cash Handling Policy. Counts money accurately. Follows all Company safety and security policies and procedures. Completes all required training checklists. Assists in the training of new GSA's by ensuring proper training and use of checklists. Non-Essential Job Duties May perform similar and incidental duties as required by Management.

Requirements

• No specific education is required.
• Ability to communicate in English, both orally and in writing.
• Ability to perform money-related mathematical calculations.
• Individual must have reliable transportation to arrive at work on time.
• Ability to maintain a high level of patience with others.
• Requires working closely with co-workers for long periods of time.
• Must have the ability to lift 30 lbs.
• Ability to stand or walk for long periods of time.
• Requires clear speech in English.
• Performs fine hand manipulation during money handling and cleaning operations.
• Must be able to reach 5'6” minimum.
• Flexible hours, night and day, weekends and holidays.
• Ability to operate all related restaurant tools and equipment.

Nice To Haves

• Some restaurant or retail experience is preferred.
• Knowledge of aspects of the restaurant industry.

Responsibilities

• Interacts with Guests concerning their food orders and needs.
• Greets the Guest with a proper greeting.
• Keeps the restaurant clean.
• Maintains personal hygiene as prescribed by law and Rubio's Dress Code standards.
• Stocks/Restocks the dining room facilities and cashier-area equipment and supplies as needed.
• Ensures safe and accurate money handling.
• Follows all Company safety and security policies and procedures.
• Completes all required training checklists.
• Assists in the training of new GSA's by ensuring proper training and use of checklists.

What This Job Offers

• Job Type: Part-time
• Career Level: Entry Level
• Education Level: No Education Listed
• Number of Employees: 1,001-5,000 employees