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The Guest Experience Manager (GEM) at CAVA plays a crucial role in ensuring the success of the restaurant by partnering with the General Manager to support daily operations. This position focuses on leading and developing team members, maintaining high standards in food safety and quality, and creating a positive environment for both guests and staff. The GEM is responsible for overseeing the entire guest experience and managing food and beverage operations, making it essential for the role to be filled by a hardworking and passionate individual capable of coaching and motivating a team.