Grille Manager

Snappy's • Tyrone, PA

41d • $18 - $20 • Onsite

About The Position

Grille Manager – Lead the Grille at Snappy’s! Are you a strong food service leader who knows how to balance quality, speed, and profitability? Snappy’s is looking for a Grille Manager to run the day-to-day operations of our Grille. This role is hands-on, results-driven, and focused on delivering consistent food quality while building and leading a high-performing team. If you’re ready to lead a team that delivers great food and service, we want to hear from you. Why Work With Us? Competitive Wages – Your leadership deserves great pay. Weekly Pay – Get paid every week. Retirement Savings – Immediate 401(k) eligibility with company match after one year. Health Coverage – Medical, dental, and vision insurance options available. Life and Disability Insurance – We’ve got you covered. Paid Time Off – Time to recharge. Employee Discount – Enjoy savings on great food. What You’ll Do: As a Grille Manager, you are responsible for the performance of the entire food service operation — quality, team, safety, and profitability. This role is ideal for someone who understands that strong leadership, food quality, and cost control all go hand in hand. Why Join Snappy’s? At Snappy’s, leadership matters. As Grille Manager, you’re not just running a kitchen — you’re building a team, protecting profitability, and delivering an experience customers count on. Ready to Lead the Grille? Apply Today! Bald Eagle Fuel & Tire, d/b/a Snappy's is an equal employment opportunity employer which does not discriminate based on race, color, religion/creed, sex, disability, marital status, age, pregnancy, national origin, ancestry, place of birth, sexual orientation, veteran status, or any other characteristic protected by the applicable federal, state, or local laws.

Requirements

• Previous supervisory or management experience in food service or retail required.
• Strong communication, organization, and problem-solving abilities.
• ServSafe certification required (or ability to obtain).
• Proven ability to motivate and develop team members to achieve operational goals.
• RAMP (Server/Seller Trained) certification required or willingness to complete.

Responsibilities

• Oversee all grille operations to ensure consistent food quality, safety compliance, and exceptional guest service.
• Train, supervise, and motivate grille staff while building a positive, accountable, team-focused culture.
• Monitor sales, manage food costs, control waste, and protect profitability.
• Oversee ordering, product rotation, PAR levels, and shrink control to maintain strong margins.
• Enforce health department regulations, sanitation standards, and company food safety policies.
• Assist with scheduling, timekeeping, and staffing levels to meet business needs while controlling labor costs.
• Address customer feedback and complaints promptly and professionally.
• Ensure the kitchen and equipment are clean, safe, and properly maintained; coordinate repairs when needed.
• Prepare reports and share operational results, challenges, and opportunities with the Senior Retail Manager.
• Demonstrate Snappy’s legendary convenience guest service and set the example for professionalism and accountability.

Benefits

• Competitive Wages
• Weekly Pay
• Retirement Savings – Immediate 401(k) eligibility with company match after one year.
• Health Coverage – Medical, dental, and vision insurance options available.
• Life and Disability Insurance
• Paid Time Off
• Employee Discount

What This Job Offers

• Job Type: Full-time
• Career Level: Manager
• Education Level: No Education Listed
• Number of Employees: 11-50 employees