Grill Line Cook
About The Position
We are seeking a Line Cook to join the team at our busy restaurant. In this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers. The ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons. If you have a passion for creating meals that “wow,” we want to hear from you. The Boiler Room at Dublin Town Center is steeped in history. It originally served as the powerhouse of a 1930s garment factory. Once the central hub that provided heat and energy to the entire building, it has been made new as a stylish destination for craft cocktails and elevated dining, honoring its industrial roots.
Requirements
- Previous experience in a similar role is preferred
- ServeSafe or Food Handler’s Certification
- Ability to cook meats to appropriate temperature levels
- Ability to remain calm and thrive under pressure
- Excellent time management skills
- Ability to meet the physical demands of the position, including standing for long periods and lifting up to 40 pounds
Responsibilities
- Prepare food and present it in an appealing manner
- Maintain cleanliness and organization
- Maintain appropriate levels of inventory and restock when necessary
- Follow all food safety regulations
- Participate in daily kitchen opening and closing procedures
- Performs other duties as assigned by the head chef or management
Benefits
- Employee discounts
- Free food & snacks
- Benefits/Perks
- Flexible Scheduling
- Competitive Compensation
- Career Advancement Opportunities
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What This Job Offers
Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed
