Grill Cook-Lawrence

Q39 LLC INCOverland Park, KS
8d$22 - $27Onsite

About The Position

Q39 is Growing – Join Our Culinary Team! Kansas City’s award-winning BBQ is expanding! We’re opening a new location in Lawrence, Kansas, and we’re building an exceptional culinary team to help us bring our passion for world-class BBQ and scratch-made, chef-inspired cuisine to even more guests. Summary: PAY IS NEGOTIABLE!! Grill cook is a line cook position that accurately and efficiently cooks and plates chicken, burgers, fish and other meat items on the wood-fired grill.

Requirements

  • A minimum of 2 years of experience in kitchen preparation and cooking, high volume restaurant experience preferred.
  • 6 months of experience with a wood-fired grill in a restaurant kitchen.
  • Must be able to communicate clearly with managers, kitchen and dining room personnel.
  • Be able to reach, bend, stoop, and frequently lift up to 40 pounds and work in a standing position for extended periods of time.

Responsibilities

  • Assumes 100% responsibility for quality of products served.
  • Stocks and maintains sufficient levels of food products at line station to assure a smooth service period.
  • Knows and complies consistently with our standard portion sizes, cooking methods, quality standards and kitchen rules, policies and procedures.
  • Portions food products prior to cooking according to standard portion sizes and recipe specifications.
  • Maintains a clean and sanitary workstation area including cooking equipment, tables, and shelves.
  • Follows proper plate presentation and set up for all dishes.
  • Handles, stores and rotates all products properly.
  • Assists in food prep assignments during off-peak periods as needed.
  • Closes the kitchen properly and follows the closing checklist for kitchen stations. Assists others in closing the kitchen.
  • Performs other related duties as assigned by the sous chef.
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