Grill Cook

The Club At Strawberry Creek • Kenosha, WI

1d

About The Position

Job Summary:
The Club at Strawberry Creek is seeking a skilled and motivated Grill Cook to join our culinary team. The ideal candidate will have a passion for high-quality food preparation, attention to detail, and the ability to thrive in a fast-paced, team-oriented environment.
This role focuses on preparing high-quality menu items for daily grill service while maintaining consistency, speed, and kitchen standards in a private club environment.

Requirements

• Previous grill or line cook experience preferred
• Ability to work in a fast-paced kitchen
• Strong attention to detail and consistency
• Availability for evenings, weekends, and club events

Responsibilities

• Prepare and cook a variety of menu items, ensuring consistency and quality in every dish.
• Follow recipes, portion controls, and presentation specifications as set by the Executive Chef.
• Maintain a clean, organized, and sanitary workstation at all times.
• Assist in food prep tasks, including chopping vegetables, making sauces, and marinating proteins.
• Operate kitchen equipment safely and efficiently.
• Adhere to all food safety and sanitation guidelines in compliance with health regulations.
• Work collaboratively with other kitchen staff to ensure timely and accurate food service.
• Assist in inventory management, stock rotation, and minimizing food waste.
• Follow opening and closing procedures as directed by the chef team.
• Maintain professionalism and a positive attitude in a team-focused environment.

Benefits

• Competitive pay based on experience.
• Health, dental, and vision insurance (for full-time employees).
• Paid time off (for full-time employees) and holiday pay.
• Opportunities for career growth in a prestigious club setting.

What This Job Offers

• Job Type: Full-time
• Education Level: No Education Listed