Grill Cook (Zinnia)
About The Position
NO EVENING HOURS!!! Schedule falls between the operating hours of 9:00am-4pm Tuesday-Sunday WEEKENDS MANDITORY Located at the Norfolk Chrysler Museum (1 Memorial Pl, Norfolk) About Us: Trolley Eats is the corporate dining division of Trolley Hospitality Companies , a Richmond-based hospitality group serving the greater Richmond and Hampton Roads regions. We specialize in tailored food service solutions for workplaces, schools, and public venues, offering customized menus made with high-quality ingredients. Our commitment to quality extends beyond the food--we believe our success starts with our people. Driven by a shared purpose of delivering happiness to our customers, community, and team, we focus on fostering a supportive and positive workplace where everyone's contributions are valued. We hope you will join us! Our Values - The Trolley Way: No excuses Do the right thing Can-do attitude Always growing Help first--be the solution Transparency and honesty--no BS Please visit our website at www.trolleyhouseva.com to learn more! About you: You enjoy the 'all hands-on deck' mentality of a small kitchen. You clean up behind yourself and seek out opportunities to "leave it better than you found it." You like to stay busy and thrive in a fast-paced environment. You are energized by making other people's jobs easier. You are not afraid to acknowledge and learn from your mistakes. You want to be a part of a growing company that values their employees. How You Will Make an Impact: The Grill Cook position is responsible for ensuring quality and timely preparation of grilled and fried menu items based on our Aquarium Deli standards.
Requirements
- 2+ years of kitchen experience, preferably with some experience in a cafeteria (or similar) setting
- 1+ years of grilling/frying experience
- Top notch communication skills
Nice To Haves
- ServSafe certification a plus
Responsibilities
- Grill, cook, and fry foods such as french fries, hamburgers, and assorted grill items.
- Plan orders so that items served together are finished at the same time.
- Responsible for station setup.
- Perform food preparation tasks, such as making sandwiches, making soups or salads, and desserts.
- Restock kitchen supplies, rotate food, and stamp the time and date on food in coolers.
- Clean food preparation equipment, work areas, and counters or tables.
- Perform general cleaning activities in the kitchen.
- Work in accordance with food safety and safety guidelines.
Benefits
- $15-18/hr
- Employee Assistance Program (EAP)
- Discounts at all Trolley House Hospitality companies including catering services and vending items in our warehouse
- Free Employee Shift Meal
- Crunch Gym Membership Discount
- Part-time employees who work at least 1,000 hours a year are eligible for 401k matching after the first year
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What This Job Offers
Job Type
Part-time
Career Level
Entry Level
Education Level
No Education Listed
