The Gourmet Food Server is a seasonal position responsible for interacting with guests, making menu suggestions, taking orders, serving food, and presenting guest checks to restaurant customers. The role includes cleaning tables, setting up, and breaking down food service areas. The server provides Family Style Service at all times and interacts with culinary staff to relay guest orders. Adherence to kitchen sanitation standards and health code regulations is mandatory. Additional duties may be assigned as necessary.
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Job Type
Full-time
Industry
Accommodation
Education Level
High school or GED