GOLF SIMULATOR SERVER/GUEST SERVICE

Iron Peak Sports & EventsHillsborough Township, NJ
3d

About The Position

The golf simulator server/guest service position involves welcoming guests, taking and serving food and drink orders, and providing a positive experience by assisting with the simulator and maintaining the area. Key duties include handling reservations, managing simulator setup and troubleshooting, maintaining cleanliness, and processing payments.

Requirements

  • MUST be 18 years of age
  • Customer service and communication skills are essential.
  • A friendly, energetic, and team-oriented attitude.
  • Ability to handle multiple tasks and work efficiently in a fast-paced environment.
  • Basic technical aptitude is beneficial.
  • Flexibility to work nights, weekends, and holidays.
  • Walk and stand throughout the entire shift
  • Continuously reach, bend, lift, carry, stoop, and wipe
  • Regularly lift up to 40 pounds
  • Must report to work in a neat, clean uniform and present a well-groomed, hygienic appearance

Nice To Haves

  • Knowledge of golf is a plus, but not always required.

Responsibilities

  • Greet guests warmly and enthusiastically, checking them in for their reserved times.
  • Provide excellent customer service, answering questions about the facility, menu, and simulator technology.
  • Handle guest concerns or issues with patience and professionalism.
  • Take orders for food and beverages accurately and efficiently.
  • Serve food, drinks, and alcoholic beverages, making suggestive sales and recommendations.
  • Manage basic food prep and garnishing.
  • Keep service and simulator areas clean by clearing tables and refilling drinks.
  • Assist guests with setting up and using the golf simulators.
  • Provide basic technical troubleshooting and ensure a smooth operation.
  • Help guests navigate software and game options.
  • Maintain a clean, organized, and comfortable environment.
  • Manage reservations and bookings.
  • Process payments using POS systems.
  • Restock food, beverage, and merchandise inventory as needed.
  • Adhere to safety, sanitation, and all company policies.
  • Performs other duties as assigned by management
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