SS - Golf Course Food & Beverage Server/Cook - Golf Division

Ogden City CorporationOgden, UT
9d$13

About The Position

GOLF COURSE FOOD & BEVERAGE SERVER/COOK - GOLF DIVISION DEPARTMENT: Public Services DIVISION: Golf WORK HOURS: Very Flexible Part-Time Schedules. Must be able to work any day of the week including weekends and holidays. Two shifts per day will be available during peak season. Shifts range from 3 hours to 8 hours per day. Positions available from approximately March through October RATE OF PAY: $13.00 and up, dependent on qualifications. Wage dependent on prior experience as a Golf Course Food & Beverage Server/Cook. Food and beverage personnel will be responsible for the daily execution of duties in the food and beverage operation at the city's golf courses such as food handling and preparation cooking duties, serving drinks including alcoholic beverages, cleaning duties, and handling transactions at the register. Grill cook experience is essential and good customer service skills are necessary.

Requirements

  • Food Handler Permit
  • Alcohol Server Training Certification
  • Grill cook experience is essential
  • Must be 21 years of age or older to serve alcohol
  • Successful applicant must pass background check
  • Driving record of successful applicant will be obtained by the HR Office

Nice To Haves

  • 1+ years of customer service experience preferred.

Responsibilities

  • Food handling and preparation
  • Cooking duties
  • Serving drinks including alcoholic beverages
  • Cleaning duties
  • Handling transactions at the register
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