Golf Clubhouse Bartender

Lanier Islands•Buford, GA

About The Position

The Bartender delivers an elevated beverage and guest experience in a refined, golf clubhouse setting. This role is responsible for crafting high-quality cocktails, serving premium beverages, and engaging with members and guests in a polished, professional manner. The Bartender maintains a clean, organized bar while creating a welcoming, sophisticated, and service-driven atmosphere.

Requirements

Previous bartending experience in a high-end restaurant, resort, or club setting preferred
Full-service bar experience required
Alcohol Safety Training/TIPS/or another accredited program
Strong interpersonal skills and communication skills
Professional presence with a polished and well-groomed appearance
Ability to provide discreet, attentive service to members and guests
Strong attention to detail and presentation
Ability to multitask and remain composed in a fast-paced environment
Team-oriented mindset with the ability to work independently
Ability to comprehend and communicate either verbal in English or non-verbal methods.
Ability to read and comprehend simple instructions, short correspondence, and memos in English and respond in writing.
Ability to add, subtract, multiply, and divide in all units of measure, using whole numbers, common fractions, and decimals.
Ability to apply common sense understanding to carry out instructions
Ability to solve practical problems and deal with a variety of instructions furnished in written, oral, diagram, or schedule form.
Ability to deal with standardized situations with only occasional or no variables.
Able to stand for long periods of time.

Responsibilities

Promptly greet every guest with a warm, professional, and polished demeanor.
Prepare and serve cocktails, wine, and beverages to the highest quality and presentation standards.
Enforcing state and/or our alcohol guidelines.
Collect proper payment for each check.
Ensure that proper alcohol measurements are utilized in accordance with restaurant rules for mixing drinks.
Maintain a clean, organized, and visually appealing bar area at all times.
Be knowledgeable about the Golf Clubhouse and Islands.
Able to workdays, evenings, holidays and weekends.
Thank the guests as they leave and invite them back.
Able to work in a fast-paced environment.
Works with a high sense of urgency always.
Able to multitask, prioritize, and manage time efficiently.
Works well as part of a team and on individual tasks.
Physically able to stand and move during the length of shift.