SGS helps to improve food safety, enhance quality, support sustainable development, improve margins, and protect brands. SGS auditors have the industry and business expertise to perform food audits against chosen criteria and code of practice. As the Food Safety Auditor, you will perform third-party audits per SGS Certification procedures and requirements of one or more applicable standards (i.e. FSSC22000, SQF, BRC). You will also perform the collection and analysis of sufficient information to provide a recommendation for certification. Position may be located anywhere in the U.S.
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Job Type
Full-time
Career Level
Mid Level
Education Level
Bachelor's degree
Number of Employees
5,001-10,000 employees