Gerente General

Shang Hai Chinese Restaurant • Universal City, TX

434d

About The Position

The General Manager position is responsible for overseeing the daily operations of a restaurant, ensuring high-quality service and customer satisfaction while managing staff and financial performance. The role requires strong leadership skills, industry knowledge, and the ability to work in a fast-paced environment.

Requirements

• Minimum of 1 year of experience in a managerial position in the food industry.
• Completion of Learn2serve Food Safety Management Principles course.
• Completion of Learn2serve Texas Food Manager Certification Program.
• Completion of Learn2serve On-Premises Alcohol Seller/Server course.
• Excellent leadership and communication skills.
• Deep knowledge of the food and beverage industry and current trends.
• Strong customer service focus and attention to detail.
• Ability to work under pressure in a dynamic environment.
• Strong problem-solving skills and financial management capabilities.
• Bilingual in English and Spanish is preferred.
• Familiarity with restaurant management software, preferably TouchBistro.

Nice To Haves

• Experience in a high-volume restaurant environment.
• Knowledge of local food and beverage trends.
• Previous experience in staff training and development.

Responsibilities

• Oversee daily restaurant operations and ensure high-quality service.
• Manage and motivate staff to achieve common goals.
• Implement and maintain food safety and sanitation standards.
• Monitor financial performance and manage the restaurant budget.
• Ensure compliance with health and safety regulations.
• Develop and implement strategies to improve customer satisfaction.
• Maintain knowledge of industry trends and apply them to restaurant operations.

Benefits

• Competitive salary starting from $3,800 per month.
• Full-time employment with stable hours.

What This Job Offers

• Job Type: Full-time
• Career Level: Manager
• Education Level: No Education Listed