General Production

Red Monkey Foods•Springfield, MO

just now

About The Position

Works in a food-contact zone and will be fully compliant with GMPs for food contact areas. Is responsible for ensuring the correct product is used during the production runs following all quality and food safety standards. Ensures product containers are clear and free from contamination.

Requirements

High School Diploma or equivalent required
Demonstrated ability to effectively operate all stations on assigned production line
Effective communication skills
Read and write in order to comprehend work instructions and complete necessary documentation
Perform basic math with aid of a calculator
Able to effectively work in a team environment
Must be performance and quality driven.
Work while standing for long durations of time in a food contact production area
Climb stairs and ladders, use hands and fingers to handle and/or feel, and reach with hands and arms
Verbal and auditory acuity are required
Production positions range from lifting 10 to 25lbs for long periods of time throughout the day to lifting up to 50lbs on a regular basis (more the 50% of the working day)

Nice To Haves

Prior manufacturing experience a plus

Responsibilities

Monitors and troubleshoots equipment and processes in job area for possible issues with production.
Completes tasks to set up, produce, package, and inspect products.
Complies with safe work practices at all times.
Reports unsafe conditions or situation to supervisor or management.
Complies with and executes Good Manufacturing Practices.
Recognizes non-compliance and takes action to correct or report observed violations of GMPs.
Ensures product quality while adhering to FDA food manufacturing requirements.
Ensures we are following all required controls for product quality and traceability.
Follows sanitary policies and procedures before, during and after production runs.
Actively engages in production and team meetings, and provides timely feedback to team regarding work topics.
Understands organizational hierarchy.
Promotes teamwork with all colleagues.
Understands available resources, and utilizes those resources when appropriate.
Acts with integrity.
Treats others with dignity and respect.
Models behavior that is consistent with Red Monkey Foods’ values.
Delivers on commitments and deadlines.
A strong drive for continued learning and professional development.
Effectively communicates with team members, departments and visitors using respectful and concise communication skills which demonstrate and promotes a professional work environment.