General Production will be responsible to learn and perform various tasks and rotate to different positions as needed. What You’ll Do As our 1 st Shift General Production , you’ll: Learn and follow all MGK HACCP, SQF, SOP, and SSOP programs. Always comply with all Food Safety procedures. Wear all required personal protective equipment (PPE). Learn and perform various tasks and rotate to different positions as needed in the following areas: Cabbage Line Veggies Potato Room Dishes Other areas in the plant as needed Perform other duties as assigned
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Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED
Number of Employees
11-50 employees