The General Production employee supports poultry manufacturing operations by performing a variety of tasks on the production line. This role is responsible for handling, processing, inspecting, packaging, and preparing poultry products while following all food safety, quality, and safety standards. The position requires the ability to work in a fast paced, cold environment and perform repetitive tasks.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed
Number of Employees
11-50 employees