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This job description indicates the nature of production work routinely performed by production employees within the ET/Cry-o-vac Department at the Smithfield Farmland Denison plant. This description is meant to help individuals who may be unfamiliar with food processing and what is required to perform this type of work. Production employees are routinely required to perform a variety of tasks that require manual material handling and the use of hand tools, scissors and equipment. This work may be physically demanding, and can require the use of some or all body parts and muscle groups. Good hand-eye coordination and upper extremity motor skills are essential for most job tasks. Additional essential functions may be applicable to specific jobs.