Yoshinoya America, Inc. is seeking a General Manager to lead operations at their fast-paced quick service restaurant. The role involves overseeing various aspects of the restaurant, including hiring, training, operational execution, and financial management. The General Manager is expected to be hands-on, actively participating in daily operations while also leading and developing the team. This position offers a unique opportunity for individuals with strong leadership skills and a passion for the restaurant industry to advance their careers in a growing company.
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Job Type
Full-time
Career Level
Mid Level
Industry
Food Services and Drinking Places
Education Level
No Education Listed
Number of Employees
51-100 employees