General Manager Friendly, outgoing, and enthusiastic persons. Keeps customers happy and loyal; addresses customer concerns. Supervises and trains other team members. Makes the schedule and controls labor costs. Insures compliance with Domino’s high standards forpersonnel, food preparation, food safety, and team and customer safety. Manages toward five-star operations. Works to increase sales and profits. Manages and orders inventory. Prepares reports. Hires and trains new hires. Has good cash handling skills. When needed, delivers pizza. Maintains store appearance and cleanliness.
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Job Type
Full-time
Career Level
Manager
Education Level
No Education Listed
Number of Employees
5,001-10,000 employees