General Manager(07974) - 1211 W. Monte Vista

Domino's•Turlock, CA

8h•Onsite

About The Position

Domino's Pizza is seeking a General Manager, a leadership role for individuals who are natural bosses. This position requires strong judgment, math skills, and the ability to multitask. It offers a fun and flexible work environment with valuable experience and significant opportunities for advancement within the company, potentially leading to franchise ownership or corporate operations management. The company prides itself on its team members and aims to be the best pizza delivery company in the world by fostering an environment where all individuals can reach their highest potential.

Requirements

Judgment.
Math skills (ability to add, subtract, multiply, and divide accurately and quickly, make correct monetary change).
Ability to multitask.
Ability to comprehend and give correct written instructions.
Ability to communicate verbally with customers and co-workers to process orders both over the phone and in person.
Verbal, writing, and telephone skills to take and process orders.
Motor coordination between eyes and hands/fingers to rapidly and accurately make precise movements with speed.
Ability to enter orders using a computer keyboard or touch screen.
Navigational skills to read a map, locate addresses within designated delivery area.
Ability to navigate adverse terrain including multi-story buildings, private homes, and other delivery sites while carrying product.
Relevant quick service restaurant experience of at least 2 years.
Ability to direct activities.
Ability to perform repetitive tasks.
Ability to work alone and with others.
Ability to work under stress.
Ability to meet strict quality control standards.
Ability to deal with people.
Ability to analyze and compile data.
Ability to make judgments and decisions.
Near and mid-range vision for most in-store tasks.
Depth perception.
Ability to differentiate between hot and cold surfaces.
Far vision and night vision for driving.

Nice To Haves

Pizza experience preferred for quick service restaurant experience.

Responsibilities

Be responsible for everything that happens during your shift, including all cost controls, inventory control, cash control, and Customer relations.
Set the example and follow all policy and procedures 100% of the time.
Ensure the crew follows all policy and procedures 100% of the time.
Staffing.
Paperwork.
Cost Controls.
Cash control.
Food management.
Work to a Schedule.
Maintain Perfect Image and adherence to standards.
Provide Great Customer Service.
Ensure Attendance & punctuality.
Manage Transportation to/from work.
Maintain Store cleanliness.
Marketing.
Ensure Profitability.
Operate all equipment.
Stock ingredients from delivery area to storage, work area, walk-in cooler.
Prepare product.
Receive and process telephone orders.
Take inventory and complete associated paperwork.
Clean equipment and facility approximately daily.