General Manager(05765) - 213 W. Jackson St.

Domino's Franchise•Dublin, GA

1d•Onsite

About The Position

This role is for a General Manager at Domino's Pizza, described as a leadership position for individuals who are natural bosses. It requires strong judgment, mathematical skills, and the ability to multitask. The company offers a fun and flexible work environment with significant opportunities for advancement, including pathways from assistant manager to general manager, and even to franchise ownership. The position is crucial for ensuring the store's operational excellence and customer satisfaction, contributing to Domino's mission to be the best pizza delivery company in the world. The company values diversity and aims to create an environment where all team members can reach their highest potential.

Requirements

Judgment
Math skills
Ability to multitask
Ability to comprehend and give correct written instructions
Ability to communicate verbally with customers and co-workers to process orders both over the phone and in person
Ability to add, subtract, multiply, and divide accurately and quickly (may use calculator)
Must be able to make correct monetary change
Verbal, writing, and telephone skills to take and process orders
Motor coordination between eyes and hands/fingers to rapidly and accurately make precise movements with speed
Ability to enter orders using a computer keyboard or touch screen
Navigational skills to read a map, locate addresses within designated delivery area
Must navigate adverse terrain including multi-story buildings, private homes, and other delivery sites while carrying product
Ability to direct activities
Ability to perform repetitive tasks
Ability to work alone and with others
Ability to work under stress
Ability to meet strict quality control standards
Ability to deal with people
Ability to analyze and compile data
Ability to make judgements and decisions
Valid driver's license with safe driving record meeting company standards
Access to insured vehicle which can be used for delivery

Responsibilities

Responsible for everything that happens during your shift
All cost controls
Inventory control
Cash control
Customer relations
Set the example
Follow ALL policy and procedures 100% of the time and expect the same from your crew
Staffing
Paperwork
Food management
Work to a Schedule
Perfect Image and adherence to standards
Great Customer Service
Attendance & punctuality
Transportation to/from work
Store cleanliness
Marketing
Profitability
Operate all equipment
Stock ingredients from delivery area to storage, work area, walk-in cooler
Prepare product
Receive and process telephone orders
Take inventory and complete associated paperwork
Clean equipment and facility approximately daily
Deliver product by car and then to door of customer
Deliver flyers and door hangers