General Manager(06052) - 210 W 22nd St
About The Position
You were born to be the boss, we know. You get up in the morning and you make sure everyone is doing what they need to do. Then, you go to work and make sure that everyone there is doing what they are supposed to do, even your boss. Well, maybe it is time you moved up. You want to be the boss? Well now is your chance. You will be responsible for everything that happens during your shift. This includes all cost controls, inventory, cash control, and customer relations. You must set an example and follow all policy and procedures 100% of the time and expect your crew to do the same.
Requirements
- Communication Skills
Responsibilities
- Cost controls
- Inventory
- Cash control
- Customer relations
- Operate all equipment
- Stock Ingredients
- Prepare Product
- Receive and Process Phone Orders
- Take inventory
- Complete Paperwork
- Clean Equipment and Facility Daily
- Training and Orientation
- Creating Schedules
- Staffing
- Paperwork
- Cost Control
- Cash Control
- Food Management
- Perfect Image
- Great Customer Service
Stand Out From the Crowd
Upload your resume and get instant feedback on how well it matches this job.
What This Job Offers
Career Level
Manager
Education Level
No Education Listed
Number of Employees
5,001-10,000 employees
