Jimmy John's Gourmet Sandwiches-posted 3 months ago
$46,000 - $65,000/Yr
Full-time • Manager
Waunakee, WI
5,001-10,000 employees
Food Services and Drinking Places

General Managers run the day to day operations of a Jimmy John's restaurant. These duties include staffing, inventory, cash handling, training, opening, closing, truck orders, onboarding, prepping, hitting company targets, and anything else that will lead to running a successful business. It is expected to follow all company rules and procedures with 100% integrity and to lead by example.

  • Run day to day operations of the restaurant
  • Staffing and training employees
  • Manage inventory and cash handling
  • Handle opening and closing procedures
  • Place truck orders
  • Onboard new employees
  • Prepare food and maintain quality standards
  • Achieve company targets
  • Lead by example and follow company rules with integrity
  • Ability to work a 40-65 hour week
  • At least 18 years of age
  • Basic understanding of Microsoft Word, Microsoft Excel, Microsoft Outlook, and Adobe Acrobat
  • Ability to handle fast-paced and high stress situations in the store
  • Organize and establish priorities in the store with minimal supervision
  • Willing to offer opinions and recommendations towards the store and employees
  • Ability to take deliveries a plus
  • $46,000 - $65,000/year
  • Health Insurance
  • Opportunity for Advancement
  • Free Gourmet Sandwiches
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