Pizza Hut-posted 2 months ago
$56,485 - $68,000/Yr
Full-time • Manager
Fort Morgan, CO
Food Services and Drinking Places

Flynn Hut joined the Pizza Hut system in 2021. In 2023, we expanded internationally acquiring Pizza Hut's master franchisee in Australia with 260+ units. Today we are the largest Pizza Hut franchisee in the world with 1200+ locations and are operating in 2 Countries. We continue to grow by building new stores and acquiring other franchise operators. We are one of seven premier brands of Flynn Group, which was founded in 1999 by Greg Flynn. It has grown since then to the largest franchise operator in the world. Flynn owns and operates a diversified portfolio of restaurants in iconic, world-class brands across diverse segments, including Applebee's, Arby's, Panera Bread, Pizza Hut, Taco Bell, Wendy's and Planet Fitness. Our primary mission is to be the premier operator within each of these brands. We will achieve this by focusing on our core values; Care Genuinely for People, Play like a Champion and Win as One. Pizza Hut Restaurant General Manager - Grow your career while making your customers and employees feel like family with smiles, collaboration, and dedication. If you are an experienced leader, it is time to start a career with us. We are seeking someone who excels at leading teams, enjoys hiring and training, and is committed to delivering outstanding service to our guests. You love learning and guiding others new things and motivating them to work together on the restaurant goals, team development, food safety, P&L management, marketing, and more. If you are an experienced restaurant or retail manager, make the switch and continue to accelerate your management career with us. Because at Pizza Hut, you can do all that - and more. You will work with smart, eager, experienced, fun people. And you should expect training, growth, with plenty of excitement, unique challenges, and a world of opportunity.

  • Lead teams and ensure outstanding service to guests.
  • Hire and train new employees.
  • Motivate team members to achieve restaurant goals.
  • Oversee team development and food safety.
  • Manage P&L and marketing efforts.
  • Experience as a restaurant or retail manager.
  • Strong leadership skills.
  • Commitment to customer service.
  • Experience in the food service industry.
  • Ability to work in a fast-paced environment.
  • Flexible schedules.
  • Same Day Pay.
  • Healthcare benefits.
  • Company sponsored 401(k) plan.
  • Paid Time Off (PTO) accruing after six months.
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