General Manager, Aviation Lounge 1

SodexomagicPittsburgh, PA
300d$62,300 - $94,270

About The Position

SodexoMagic is seeking a Club General Manager to lead the food and beverage operations at the American Airlines Lounge at Pittsburgh International Airport (PIT). Our airport lounges are dedicated spaces for passengers to relax and rejuvenate while awaiting their next adventure. Join our team of experience-makers and food fanatics and be part of creating memorable experiences! SodexoMagic is the joint venture partnership between NBA Hall of Famer, Earvin “Magic” Johnson, and Sodexo. As a certified minority company, we deliver food, facilities management and integrated services to corporations, healthcare facilities, K-12 schools, colleges and universities and aviation lounges. This strategic alliance between Magic Johnson Enterprises and Sodexo, Inc., enables us to deliver creative solutions to our clients along with our local partners throughout the communities we serve. Venues and events don't just bring people together, they create exceptional moments and lasting memories. Sodexo Live! provides hospitality services to airport lounges, stadiums, arenas, convention and conference centers, zoos, museums, and more. Working at one of these locations is exciting and allows you to be part of creating memorable experiences for people.

Requirements

  • Experience in food & beverage operations with a solid understanding of hospitality service
  • A hands-on leader who thrives in a fast-paced, service-driven environment
  • Knowledgeable in financial management, including inventory, P&L, and operational cost controls
  • Skilled in coaching, mentoring, and motivating teams to deliver an outstanding guest experience
  • Detail-oriented with a high standard for cleanliness, presentation, and service execution
  • Minimum Education Requirement - Bachelor's Degree or equivalent experience
  • Minimum Management Experience - 5 years
  • Minimum Functional Experience - 5 years

Responsibilities

  • Have oversight of daily food operations and deliver a high-quality product
  • Lead and manage a team, including supervisors, bartenders, and custodial staff
  • Develop and maintain client and customer relationships to enhance the guest experience
  • Motivate, coach, mentor, and develop frontline (hourly) staff to uphold service excellence
  • Ensure Sodexo standards are met, including compliance with company food and physical safety programs
  • Achieve company and client financial targets and goals through effective cost control and budgeting
  • Fully versed in Profit & Loss, inventory management, and fiscal responsibilities of operating a standalone business
  • Ensure exceptional cleanliness, presentation, and service execution in all aspects of lounge operations

Benefits

  • Medical, Dental, Vision Care and Wellness Programs
  • 401(k) Plan with Matching Contributions
  • Paid Time Off and Company Holidays
  • Career Growth Opportunities and Tuition Reimbursement

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What This Job Offers

Job Type

Full-time

Career Level

Manager

Industry

Food Services and Drinking Places

Education Level

Bachelor's degree

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