General Manager 5 - Food

Sodexo S ACleveland, TN
121d

About The Position

Sodexo is seeking a General Manager at Lee University in Cleveland, TN. Our ideal candidate will work in partnership with clients, student groups, and vendors to maintain high-quality service that will improve student satisfaction. This position requires a leader with strong financial acumen and the ability to motivate a team.

Requirements

  • Food service management experience, ideally in a campus environment
  • Strong financial skills, P&L experience
  • A work history demonstrating strong leadership and hospitality skills and the ability to work collaboratively
  • The ability to manage multiple priorities, demonstrate professional communication skills, and a passion for a high level of customer service
  • Knowledge of compliance with food safety, sanitation, and overall workplace safety standards
  • The ability to prioritize tasks and exhibit flexibility to take on additional responsibilities as needed

Responsibilities

  • Develop exceptional client relations and ensure the facility's product offerings/solutions align with client needs
  • Manage financials
  • Oversee employee training and development of hourly employees and managers
  • Manage safety
  • Manage multiple locations
  • Have oversight of day-to-day operations
  • Achieve company and client financial targets and goals
  • Develop strategic plans
  • Ensure purchasing compliance
  • Create a positive environment
  • Ensure Sodexo Standards are met

Benefits

  • Medical, Dental, Vision Care and Wellness Programs
  • 401(k) Plan with Matching Contributions
  • Paid Time Off and Company Holidays
  • Career Growth Opportunities and Tuition Reimbursement

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What This Job Offers

Job Type

Full-time

Career Level

Manager

Industry

Food Services and Drinking Places

Education Level

Bachelor's degree

Number of Employees

5,001-10,000 employees

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