General Labor - 3rd Shift - Storm Lake Turkey

Tyson FoodsStorm Lake, IA
23hOnsite

About The Position

This position is responsible for entry level non-skilled general labor while maintaining a safe work environment and adhering to Tyson policies and procedures. Applicants will be considered for any general labor type opening Applicants must be willing to work with knives, if required, and wear all proper safety equipment and must be willing to work overtime and weekends, if required. Must be willing or able to: Grasping: Jobs could involve use of a pinch grip to pick the product from the conveyor, place it correctly in the proper trays and return the product to the conveyor. Walking: Jobs involve standing/walking 8-12 hours per day on a production line. Reaching: The employee reaches approximately 10 to 25 inches to remove product from the conveyor, arranges the product according to specifications in the trays, places the trayed product on the correct conveyor. Lifting: Jobs involve lift, push, pull up to 40 lbs. Standing: The employee stands on concrete, grate or a fiberglass ergonomic platform depending on the needs and height of the team member. Force: Light force is required when performing these jobs. Work Duty: Simultaneous use of both hands is required when performing this job. The temperature of the work area ranges from approximately 36 to 42 degrees Fahrenheit. Employees are encouraged to dress appropriately before they arrive at their workstation. PHYSICAL REQUIREMENTS: The successful candidate(s) must be willing and able to perform the physical requirements of the job with or without a reasonable accommodation. 3x Times Worked Maximum with Tyson Foods - 90 Day Rehire Waiting Period

Requirements

  • Applicants must be willing to work with knives, if required, and wear all proper safety equipment
  • Must be willing to work overtime and weekends, if required
  • Must be willing or able to: Grasping: Jobs could involve use of a pinch grip to pick the product from the conveyor, place it correctly in the proper trays and return the product to the conveyor.
  • Walking: Jobs involve standing/walking 8-12 hours per day on a production line.
  • Reaching: The employee reaches approximately 10 to 25 inches to remove product from the conveyor, arranges the product according to specifications in the trays, places the trayed product on the correct conveyor.
  • Lifting: Jobs involve lift, push, pull up to 40 lbs.
  • Standing: The employee stands on concrete, grate or a fiberglass ergonomic platform depending on the needs and height of the team member.
  • Force: Light force is required when performing these jobs.
  • Work Duty: Simultaneous use of both hands is required when performing this job.
  • The temperature of the work area ranges from approximately 36 to 42 degrees Fahrenheit.
  • Employees are encouraged to dress appropriately before they arrive at their workstation.
  • The successful candidate(s) must be willing and able to perform the physical requirements of the job with or without a reasonable accommodation.
  • 3x Times Worked Maximum with Tyson Foods - 90 Day Rehire Waiting Period

Benefits

  • paid time off
  • 401(k) plans
  • affordable health, life, dental, vision and prescription drug benefits
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