Perform a variety of general duties of a basic, repetitive, and/or manual nature that are relevant to the work area(s) being supported. Assist operators as necessary Load and/or unload materials, ingredients, parts, products, cases, crates, and pallets Move, stack, or place items on conveyor manually or by mechanized means Deliver production or area specific items to designated work areas for processing Pack products in crates or boxes by hand Sort, bundle, and fill containers or place in assembled units Mark or put identifying labels on product loads Construct or de-construct shipping boxes Maintain general housekeeping of the assigned area Complete all required paperwork accurately and legibly Report quality and operational issues or irregularities to supervisor as they occur Maintain safe working conditions for employees and compliance with all state and federal regulations regarding health and safety issues Follow all DFA good manufacturing practices (GMP) and work in a manner consistent with all corporate regulatory, food safety, quality, and sanitation requirements The requirements herein are intended to describe the general nature and level of work performed by employee, but is not a complete list of responsibilities, duties, and skills required. Other duties may be assigned as required
Stand Out From the Crowd
Upload your resume and get instant feedback on how well it matches this job.
Job Type
Full-time
Career Level
Entry Level
Industry
Food Manufacturing
Education Level
High school or GED
Number of Employees
5,001-10,000 employees