General Help

H&S Bakery • Baltimore, MD

56d • Onsite

About The Position

The H&S Family of Bakeries are a network of 10 bakeries and multiple distribution centers along the East Coast, all committed to one thing: producing the best quality bread products possible. H&S Family of Bakeries includes Northeast Foods, H&S Bakery and Schmidt Baking Co. Together, our baked goods can be found in a wide range of establishments, from fast food and quick-service restaurants to cafeterias, hospitals, grocery stores and universities. General Help is an entry-level position in the production department of our bakeries. This role performs various essential duties and tasks including box construction, packing and quality control. This role is a great way to get introduced to manufacturing and begin a long-term rewarding career.

Requirements

• Ability to arrive to work on time consistently
• Able to work in a fast-paced environment and must also adapt to frequent changes that occur on the production line
• Able to read, comprehend and practice necessary safety procedures, signs, etc.
• Able to lift up to 50 pounds, stack, and/or carry pans, ingredient containers, etc.
• Must be able to work around and with various food machinery equipment
• Must be able to measure ingredients and follow written instructions
• Have the ability to stand and/or stoop for the full shift
• Ability to work in a loud, hot work environment
• Willing to work irregular and/or rotating shifts, including split days off (non-consecutive days off)
• Working holidays and weekends is frequently required
• Must be 18 years or older

Responsibilities

• Follow all standards and general manufacturing procedures
• Reviews list of the current production run.
• Perform box construction, packing, and quality control duties on the production line.
• Communicate information with other employees on the same line/area.
• Ensure the proper handling, stacking, and movement of ingredients and bakery products.
• Completes required work including, but not limited to: Quality Check sheets, dough schedule recording, taking temperatures of product, housekeeping and working in a safe manner.
• Communicates any issues to the proper Supervisor or Manager.
• Maintain a safe working environment for all employees/contractors.
• Promotes safety in all areas of operations.
• Maintains cleanliness of the work area.
• Properly dispose of waste materials and follow recycling procedures.
• Follows proper G. M. P.'s at all times.
• Other related duties as assigned by the Production Supervisor or Lead Person.

Benefits

• We offer competitive pay and comprehensive and affordable benefits packages, including medical/dental/vision, short term disability, retirement savings, paid time off, flexible spending accounts, employee assistance program and of course - cool company swag.

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Industry: Food Manufacturing
• Education Level: No Education Listed
• Number of Employees: 51-100 employees