Food Services: General Cafeteria Worker

Whitman-Hanson Regional School DistrictWhitman, MA
3dOnsite

About The Position

To assist in the presentation and serving of quality food to students in a quick and pleasant manner.

Requirements

  • High school diploma or general education degree (GED), previous experience with large­ scale cooking and food preparation/serving.
  • Ability to read and comprehend simple instructions, short correspondence, and memos.
  • Ability to write simple correspondence.
  • Ability to effectively present information in one-on-one and small group situations to customers, clients, and other employees of the organization.
  • Ability to add and subtract two digit numbers and to multiply and divide with lO's and lOO's.
  • Ability to perform these operations using units of American money and weight measurement, volume and distance.
  • Ability to apply common sense understanding to carry out detailed but basic written or oral instructions.
  • Ability to deal with problems involving a few concrete variables in standardized situations.
  • Ability to pass an entry-level aptitude test.
  • Ability to work in a friendly manner with co-workers, staff, and students.
  • Ability to perform job and communicate in a noisy environment.
  • Ability to establish and maintain effective working relationships with students, staff and the community.
  • Ability to perform duties and awareness of all District requirements and School Committee policies.

Responsibilities

  • Assist with quality food preparation.
  • Assists with the daily cleaning of all kitchen equipment to ensure cleanliness and sanitary conditions are met.
  • Sets up and breaks down serving lines, etc. (salad bar, hot food lines, ala carte).
  • Operates cash register, ovens, heating units, etc.
  • Counts money, makes change, completes all related reports as necessary.

Benefits

  • Workday/year and benefits per contractual agreement.
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