FULL TIME INSTRUCTOR CULINARY ARTS
About The Position
SMCC is seeking a full-time faculty with extensive practical culinary experience to teach introductory and advanced baking and pastry courses. Instructional topics may include basic and advanced baking and pastry skills, artisanal breads, classic and contemporary pastries, cookies, cakes, tarts, pies, contemporary desserts, cake decorating and chocolate work. Responsibilities include teaching 15 credit hours or the equivalent each semester; advising students; developing, modifying, and assessing the effectiveness of curricula; participating in department/college activities; committee work and college service, particularly activities that will enhance the academic life of the college; professional development activities, and other professional duties related to the position. Appointments begin at the instructor level.
Requirements
- Associates degree or equivalent experience
- Formal culinary education from an accredited cooking school or apprenticeship or comparable baking/pastry experience
- Ten or more years of work in baking/pastry
- ServSafe Manager Certified
Nice To Haves
- Bachelor's degree or equivalent experience
- ACF Certification of Sous chef or above
- Five years college teaching experience
- Academic leadership experience
Responsibilities
- Teach introductory and advanced baking and pastry courses
- Instructional topics may include basic and advanced baking and pastry skills, artisanal breads, classic and contemporary pastries, cookies, cakes, tarts, pies, contemporary desserts, cake decorating and chocolate work
- Teaching 15 credit hours or the equivalent each semester
- Advising students
- Developing, modifying, and assessing the effectiveness of curricula
- Participating in department/college activities
- Committee work and college service, particularly activities that will enhance the academic life of the college
- Professional development activities
- Other professional duties related to the position
Benefits
- 100% employer paid health, dental and life insurance for employees (spouse/domestic partner/dependent coverage also available)
- Vision insurance
- Maine Public Employees Retirement System or TIAA in lieu of social security
- Generous personal/sick time allowances
- Professional development
- Tuition waivers within the MCCS for employees, spouse, and/or dependents.
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What This Job Offers
Job Type
Full-time
Industry
Educational Services
Education Level
Associate degree
Number of Employees
501-1,000 employees
