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About The Position

The position involves overseeing the operations of a Regal theatre, ensuring compliance with company policies and standards, and managing staff effectively. Responsibilities include cash management, risk management, food safety compliance, and maintaining a clean and safe environment for both employees and guests. The role requires regular interaction with guests to ensure satisfaction and address any concerns, as well as managing inventory and supplies to optimize profits. The position also includes training and supervising staff in various roles within the theatre.

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