FT Cook Level 1

KICKAPOO CASINOHarrah, OK
6d$12Onsite

About The Position

Job Purpose: Preps a variety of food products including meats, poultry, vegetables, sauces, and other food products using a variety of equipment and utensils according to the Daily Prep List.

Requirements

  • Must have a High School diploma or GED equivalent
  • Must have basic math skills.
  • Be able to reach, bend, stoop and frequently lift to 40 pounds.
  • Be able to work in a standing position for long periods of time (up to 5 hours).
  • Must be able to communicate clearly with managers and kitchen personnel.
  • A minimum of 6 months of experience in kitchen preparation and cooking.
  • Current Food Handlers License within 30 days of date of hire.
  • Ability to work any shifts, start time, weekends, and holidays.
  • Documents that establish both Identity and Employment Eligibility.
  • Kickapoo Tribal Gaming License.

Responsibilities

  • Prep food according to instructions for usage by other kitchen team members.
  • Prep a variety of sauces, fresh ingredients, meats, poultry, vegetables, and other food items for cooking in broilers, ovens, grills, fryers, and a variety of other kitchen equipment.
  • Understand and comply consistently with the Casino standard portions sizes, cooking methods, quality standards and kitchen rules, policies, and procedures.
  • Responsible for correct storage and rotation of all food products delivered to kitchen.
  • Maintain a clean and sanitary workstation area including tables, shelves, grills, broilers, fryers, convection oven and refrigeration equipment.
  • Promptly reports equipment and food quality problems to the kitchen supervisor.
  • Performs other duties and projects as required by management.
  • Portions food products prior to cooking according to standard portion sizes and recipe specifications.
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